Tuesday, March 31, 2015
Monday, March 30, 2015
Salad - Kecias Broccoli Salad
Peanuts, crumbled bacon and raisins, join broccoli florets in this tasty salad that is marinated overnight in a mayonnaise dressing.
Sunday, March 29, 2015
Herbs And Spices - Tracis Adobo Seasoning
Simple pantry spices combine to make a savory, flavorful adobo seasoning to sprinkle on chicken, fish, meat, cottage cheese, or anything you'd like to zing up. It's so easy to make it yourself.
Saturday, March 28, 2015
Bbq Grilling - Salmon Rosemary Burgers
These savory salmon burgers hold up well on the grill, especially if you use a nice fillet of wild king salmon. Serve on an onion roll with lettuce, tomato, mustard, and horseradish for a great barbeque main dish.
Friday, March 27, 2015
Thursday, March 26, 2015
Seafood - Quick Fish Tacos
Tilapia fillets are pan-fried in a jalapeno-infused oil and served with a quick cabbage slaw. For a milder flavor, remove the seeds from jalapeno peppers before adding to the slaw.
Tuesday, March 24, 2015
Desserts - Chocolate Eclair Cake
Chocolate graham crackers layered between creamy vanilla custard, topped with chocolate glaze. Satisfy your sweet tooth with this quick and easy dessert.
Sunday, March 22, 2015
Saturday, March 21, 2015
Friday, March 20, 2015
Pasta - Baked Macaroni And Cheese I
You will love the flavor of sauteed onion, garlic and bacon in this rich and creamy macaroni and cheese bake. The secret to the cheese sauce is constant stirring over low heat. Add the milk just a bit at a time and keep stirring!
Saturday, March 7, 2015
Herbs And Spices - Thai Noodle Salad 2
Here is a quick recipe for a salad with an Asian flair that is elegant and good enough for the fanciest party. It's not only a healthy alternative, but tastes fantastic.
Friday, March 6, 2015
Wednesday, March 4, 2015
Tuesday, March 3, 2015
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