Thursday, March 19, 2020

Wednesday, March 18, 2020

Herbs And Spices - Tex Mex Turkey Soup

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Shredded turkey in a tomato-based soup is jazzed up with herbs and spices for a rich and warming alternative to leftover turkey sandwiches.

Fruits And Vegetables - Pickled Padron Peppers

Pickled Padron peppers in a tangy, sweet brine are a fantastic accompaniment to salad dressings, marinades, and more.

Soups Stews And Chili - Colorado Buffalo Chili

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This spicy chili recipe uses ground buffalo. To step up the heat, use different peppers and experiment with the seasonings. This gets even better if you let it sit overnight. The chili is so good you'll need to find another way to use up your cheese and crackers.

Herbs And Spices - Yellow Squash Dressing

This is a great way to use up yellow squash out of the garden or out of the freezer.

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Tuesday, March 17, 2020

Bbq Grilling - Game Day Hamburgers

First the ground beef is mixed with onion soup mix and formed into nice thick patties. Then shredded potato, Swiss cheese, and mushrooms are combined, stuffed into each patty, and sealed for a nifty surprise with that first bite.